Picture borrowed from here.I just saw the most adorable thing at Rhoda's Southern Hospitality blog. Her guest blogger says that you always remember the plates you grew up eating on. I think that's fairly true. I actually remember serving dishes more than the plates!? But that's beside the point. Anyway, her everyday dishes have a kind of rainbow pattern around the rim and she uses them specifically because she wants her kids to remember that happy pattern. How sweet! Dang, I use plain white plates. Sorry boys. I made these little doughnuts last night too. Sooooooo easy and fun. Next time I do them I think I will make glaze instead of the cinnamon sugar. Don't get me wrong, these were great, but I want to see how a glaze works. I would also only dip one side in butter--one side is plenty! Yummy! And Parker and Jack LOVED them.
2 comments:
Hi, Sara, glad you like the doughnut recipe! I'm going to make it soon myself, haven't had them since childhood when my own mom made them for us. They are delish! So glad you stopped by & I hope you'll come back often. I'm always up to some fun over there.
My mother used to make these on Sunday evenings. We just used powdered sugar. They melt in your mouth.
Shelly
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